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Marinated Chicken Skewers with Honey Mustard Sauce

Marinated Chicken Skewers with Honey Mustard Sauce are a quick and delicious option for barbecues, weeknight dinners, or appetizers. Juicy chicken is marinated in a blend of honey, mustard, and garlic, then grilled to perfection. Paired with a creamy honey mustard dipping sauce, this dish is both flavorful and easy to prepare in under 40 minutes.
Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes
Course Main Course
Cuisine BBQ, Grilled
Servings 4 portions
Calories 320 kcal

Nutrition

Calories: 320kcalCarbohydrates: 18gProtein: 42gFat: 10gSaturated Fat: 2gCholesterol: 120mgSodium: 450mgPotassium: 550mgFiber: 1gSugar: 14gVitamin A: 10IUVitamin C: 20mgCalcium: 5mgIron: 8mg

Equipment

  • Grill or large skillet
  • Mixing Bowls
  • Whisk
  • Small saucepan

Ingredients
  

For the Chicken Marinade

  • 500 g chicken breast or thighs cut into cubes
  • 3 tbsp honey
  • 2 tbsp Dijon mustard
  • 1 tbsp wholegrain mustard
  • 2 cloves garlic minced
  • 3 tbsp olive oil
  • 1 tbsp soy sauce
  • 1 tsp smoked paprika
  • salt and black pepper to taste
  • wooden or metal skewers soaked if wooden

For the Honey Mustard Sauce

  • 3 tbsp Dijon mustard
  • 2 tbsp honey
  • 1 tbsp Greek yogurt or mayonnaise
  • 1 tsp apple cider vinegar
  • 1 clove garlic finely minced
  • pinch of salt and pepper
Marinated Chicken Skewers with Honey Mustard Sauce

Instructions
 

Marinating the Chicken

  • Combine honey, Dijon mustard, wholegrain mustard, garlic, olive oil, soy sauce, smoked paprika, salt, and pepper in a large bowl.
  • Add the chicken cubes and mix to coat thoroughly. Marinate for at least 30 minutes or overnight.

Preparing the Sauce

  • Whisk together Dijon mustard, honey, Greek yogurt (or mayonnaise), vinegar, garlic, salt, and pepper in a bowl.
  • Refrigerate until serving.

Cooking the Skewers

  • Thread the marinated chicken onto skewers.
  • Preheat the grill or skillet over medium heat.
  • Grill the skewers for 3–4 minutes on each side until the chicken is golden brown and fully cooked.

Serving

  • Serve the skewers hot with the honey mustard sauce on the side.
  • Garnish with fresh herbs and lemon wedges.

Tips and Variations

For a richer flavor, marinate the chicken overnight. Use fresh herbs and a squeeze of lemon before serving for added brightness. Perfect for summer grilling or indoor cooking.
Keyword Chicken Skewers, Grilled Chicken, Honey Mustard
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